A La Carte Options
A la Carte options to add to your group dining orders
Sushi/Rolls
Star Nigiri Plate (6) 20.00
ahi, salmon, hamachi, house made sushi rice, nikiri soy, wasabi, ginger
Sashimi 23.00
ahi, hamachi & salmon, seaweed salad, tobiko, togarashi, edamame, avocado, wasabi aioli, soy
Aloha Poké 21.00
ahi, yuzu soy, sesame, mango, red & green onion, jalapeño, tobiko, taro chips
Spicy Ahi Tuna Roll 20.00
ahi, ponzu, avocado, daikon, cucumber, jalapeño, crispy shallots, sriracha, sesame soy paper
‘Asia de Philly’ Roll 20.00
fresh salmon, avocado, cucumber, cilantro, asian herb cream cheese, panko, sriracha aioli, sweet soy
Crab California Roll 20.00
fresh crab, cucumber, avocado, red leaf lettuce, cilantro, sriracha aioli, sweet soy
Lobster Macadamia Roll 23.00
lobster tail, avocado, mango, cucumber, cilantro, roasted macadamia nuts, soy paper, sriracha aioli
Sunset Roll 24.00
ahi, hamachi, & salmon sashimi over a fresh crab & avocado roll, cucumber, sesame sauce, sweet soy
Shrimp Tempura Roll 21.00
shrimp tempura, fresh crab, avocado, cilantro, cucumber, cayenne honey & wasabi aioli, sweet soy
Naked Buddha Roll 19.00
tofu, carrot, jicama, asparagus, nori, sashimi avocado, toasted coconut flakes, honey sesame & spicy sexy sauce
OG Vietnamese Roll 16.50
house braised pork, pickled red onion, shiso, cilantro, enoki mushroom, cucumber, chives, OG red sauce
Mint Thai Chicken Roll 14.00
shredded chicken, mint, rice noodles, mango, papaya, peanuts, peanut sauce duo
Singapore Bamboo Roll 14.00
marinated bamboo, carrot, jicama, cilantro, thai basil, sriracha, peanut hoisin sauce
Saigon Summer Roll 15.50
poached prawns, vermicelli noodles, asparagus, asian herbs, sriracha, peanuts, peanut hoisin sauce
Crispy Chicken Spring Rolls 14.00
grilled chicken breast, garlic chive, jalapeño, sweet & sour dipping sauce
Small Plates
Korean Tacos (3) 14.00
grilled soy & michiu marinated prime flat iron, pickled vegetables, gochujang aioli, corn tortillas
Wok Fired Edamame 11.00
garlic, toasted sesame seeds, togarashi, salt & pepper
Braised BBQ Pork Buns (3) 16.50
soy, ginger, pulled pork, pickled red onion, cucumber, cilantro
Soft Shell Crab Banh Mi Sliders (3) 21.00
house-seasoned crispy soft shell crab, fresh vegetable slaw, cilantro, aioli trio
Banh Mi Beef Sliders (3) 16.50
prepared one of two ways:
- traditional with pickled vegetables, sriracha aioli
- scratch black bean sauce, cremini mushroom,
caramelized onion, thai basil
Wok Fired Mussels 20.00
steamed regional mussels, bell pepper & white onion sauté, spicy thai basil coconut curry
Lettuce Wraps 16.50
cremini mushrooms, caramelized onions, red & green bell pepper, cashews, iceberg lettuce.
Flat Iron Steak Satays (3) 16.50
korean marinade, flame grilled, spicy chili dipping sauce, red onion slaw
Thai Coconut Chicken Satays (3) 16.50
thai coconut & lemongrass marinade, all natural chicken breast, island chutney, sesame, peanut sauce
Dumplings/Wontons
Shao Mai (7) 16.50
traditional pork & shrimp dumplings, steamed
Shrimp Dumplings (5) 16.50
chopped prawn, green onion, ginger, napa cabbage, chili flake soy, steamed or pan fried
Pork Dumplings (5) 15.50
cabbage, green onion, soy, steamed or pan fried
Silk Road Potstickers (5) 16.50
shrimp & pork half moons, chili sesame soy sauce for dipping, steamed or pan fried
Chicken Wontons (5) 14.00
cremini mushroom, ginger, sesame, garlic scallion soy dipping sauce, steamed or pan fried
Crab Wontons (5) 14.00
fresh crab, cream cheese, red & green bell pepper, green onion, sweet chili plum sauce
Vegetables
Sambal String Beans 14.00
string bean stir fry, white onion, red onion, fresno peppers, chili paste, soy, crispy shallots
Sichuan Japanese Eggplant 14.00
house chili soy, red & green bell peppers, garlic, white onion, sesame
Vegetable Moo Goo Gai Pan 16.50
wok tossed seasonal asian vegetables, garlic ginger sauce, choice of rice
Thai Vegetable Green Curry 20.00
green beans, broccoli, snow peas, bok choy, carrot, choice of rice
Noodles/Rice
SoLag Drunken Noodle 16.50
house cut fresh pad see ew noodle, garlic, soy, hint of heat, thai basil, red bell pepper, onion, egg, cherry tomato, chili flake
Rickshaw Ramen Noodle 21.00
brothless ramen, wok fired chopped prawn & Duroc ground pork, spicy chili garlic sauce, bean sprouts, cucumber, peanuts, green onion
Star Fried Rice 13.00
edamame, carrot, bean sprout, onion, egg, cremini mushroom, house soy
Thai Crab Fried Rice 23.00
jumbo lump crab, thai herbs, asparagus, tomato, green onion, egg, cucumber, jalapeño & red chilies, chines e sausage
Wild Mushroom Garlic Noodle 16.50
king, shemiji, cremini mushrooms, tomato, bean sprouts, pea sprouts, thai basil
Chow Mein 17.00
red & green bell pepper, cabbage, onion, bean sprout, house soy, egg noodles
Bangkok Spicy Udon 23.00
prawns, grilled chicken, green & red bell pepper, rainbow carrot, onion, thai basil
Pad Thai 15.50
rice noodles, egg, green onion, carrot, cilantro, bean sprouts, fresh tamarind, peanuts
Sea Entrees
China Republic Black Bean Prawns or Scallops 31.00
scratch Chinese black bean sauce red bell pepper, boo Choy, Fresno peppers, choice of rice
Kung Pao Prawns or Scallops 29.50
summer squash, water chestnuts, bell peppers, peanuts, green onion, chili pods, choice of rice
Lemon Pepper Prawns or Scallops 29.50
wok fired, black pepper, lemon, soy, garlic, sautéed spinach, Fresno chillies, choice of rice
Candy Dragon Prawns 27.50
crispy wok fired in honey citrus glaze, candied walnuts, dragon fruit, choice of rice
Szechaun Prawns or Scallops 29.50
crispy prawns or scallop tossed in soy, garlic, chili sauce, cilantro, green beans, asparagus, choice or rice
Chilean Sea Bass (one of two ways) 43.00
- Thai Green Curry – with garlic green beans
- Chinese Black Bean Sauce – with sautéed bok choy
with choice of rice
Mahi Mahi (one of two ways) 37.50
- Grilled Pineapple Curry – with wok fired vegetables
- Kung Pao Sauce – with squash, broccoli, bok choy, peanuts
Wild Thai Halibut in Banana Leaf 42.00
thai herbs & spices, coconut rice, steamed in banana leaf, flour tortillas, macadamia nuts, creamy chili basil sauce
Grilled White Miso Black Cod 42.00
roasted sweet yam, sautéed enoki mushrooms, green & yellow squash, misoyaki sauce
Sweet & Sour Halibut 46.00
8 oz pan roasted halibut, topped with wok fired prawns, grilled pineapple, bell pepper, onions, broccoli, house sweet & sour sauce, coconut rice
Mahi Mahi “Hot Fish” 28.50
wok fired crispy mahi, sweet & spicy sauce, bok choy, carrots, snow peas, choice of rice
Seafood Thai Curry 39.50
wild halibut, sea bass, salmon, scallops & regional mussels, spicy coconut red curry sauce, Thai basil, red & green bell pepper sauce, choice of rice
Land Entrees
Thai Spicy Beef with Basil 26.50
steak strips, wok fired, green bean, red bell pepper, asparagus, fresh Thai basil, sweet & spicy glaze, choice of rice
Mongolian Beef 25.00
thinly sliced steak, wok fired, snow pea, asparagus, carrots, scallions, soy glaze, choice of rice
Moo Shu 22.00
wok fired all natural pork or chicken, wild mushroom, egg, asparagus, jicama, rainbow carrot, garlic soy, with steamed tortillas.
Thai Curry Chicken 27.50
grilled chicken breast, potato, edamame, spinach, tomato, pinging curry, choice of rice
General Star’s Spicy Chicken 20.00
wok fired chicken breast in a sweet & tangy sauce, snow peas, asparagus, carrots, choice of rice.
Hong Kong Lemon Chicken 23.00
panko crusted chicken breast, flash fried, broccolini, house lemon ginger sauce, choice or rice.
Kung Pao Chicken 20.00
summer squash, water chestnuts, bell peppers, peanuts, green onions, chili pods, choice of rice
Slow Cooked Baby Back Wet Ribs – 1/2 Rack 17.50
all natural Duroc Family Farms pork ribs, cooked in house 5 spice, rubbed in katsu BBQ sauce, with spicy asian slaw or rice
Slow Cooked Baby Back Wet Ribs – Full Rack 35.00
all natural Duroc Family Farms pork ribs, cooked in house 5 spice, rubbed in katsu BBQ sauce, with spicy asian slaw or rice
Cantonese Coastal Baby Back Dry Ribs – Full Rack 35.00
all natural Duroc Family Farms pork ribs, dry rubbed & cooked in house 7 spicy, with spicy asian slaw or rice
Cantonese Coastal Baby Back Dry Ribs – 1/2 Rack 17.50
all natural Duroc Family Farms pork ribs, dry rubbed & cooked in house 7 spicy, with spicy asian slaw or rice
Salads
Asian Sesame Chopped Salad 17.50
pulled chicken, roasted red bell pepper, jicama, wok fired corn, iceberg & mixed greens, cucumber, red cabbage, wonton strips, white sesame dressing
Cambodian Cucumber Salad 14.00
thinly sliced cucumbers, asian herb mix, garlic roasted tomatoes, lime crab paste dressing
Crab Mango Noodle Salad 23.00
fresh jumbo lump crab, rice noodles, papaya, mango, cucumber, rainbow carrots, cilantro, nouc cham
